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Focus on fresh at Street Urchin

Right where NQ meets Ancoats, we’ve set up our English market diner, Street Urchin. Our restaurant is a modern and airy kitchen and bar, and our focus is stunning seasonal food, made from scratch on site, and drink, including some great wines.

We’re not a seafood restaurant, but we do serve fish, and plenty of it. We’re not a meat restaurant, but we do cater for carnivores – and vegetarians too. We’re about fabulous fresh food, so our menus change regularly – with changes happening weekly – and we source everything locally and ethically, from our veg to our cordials. If you want to support good, honest, independent food, Street Urchin is the place.

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