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2020 10 01 Edwin Kuk Art School Celebrating

Liverpool Chef wins Young National Chef of The Year 2021

Top national accolade for Edwin Kuk from Paul Askew’s The Art School Restaurant

Salt House Bacaro

Liverpool's Red & Blue Restaurants named one of the best companies to work for

They've bagged a place on the prestigious Sunday Times list

Alex Freguin Moor Hall Sommelier

It’s official - the North West has the best wine waiter in the UK

We also have the second and third best too

Gary Usher Hispi Sticky Wlanut Burnt Truffle

Gary Usher shortlisted for Chef of the Year

The doyen of crowdfunded restaurants is up for an Estrella Damm National Restaurant Award

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