In Deepest Dordogne is there life after foie gras?
Surely the Dordogne, bastion of regional tradition, built on foundations of foie gras, confit and...
Surely the Dordogne, bastion of regional tradition, built on foundations of foie gras, confit and...
La Bastide is owned by culinary royalty – the Guérard family. Reached through stunning countryside...
We were aboard a Le Boat cruiser in Nouvelle-Aquitaine, South West France, a region rich...
This year Gordo was invited to celebrate 40 years of Chef Guérard holding three Michelin...